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Chinese traditional staple food
By Stella on 2016-09-01


1. rice (米饭) 

 

rice is the most common staple (固定的)food in china. Different  areas have different type of rice ,it  taste different .

Cooking method : boiling ,steaming  stir-frying(炒)

Types: Porridge ,fried rice steamed rice(白米饭)

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2.noodles(面条)

 noodles is a very old food and it originated in China . It has a long history .As a staple food ,it usually used in northeast.Also noodles have many different cooking method.Every kind of noodle may taste very different.

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